Specials
Friday & Saturday
Beef Wellington
(FROM 5pm until SOLD OUT)
Saturday & Sunday
Brunch Time
FROM 11AM TO 3PM
Friday
Half-off select bottles of wine
(under $200 – Fridays all day)
Friday + Saturday
Celebrate
$68 Four-Course Chef’s Tasting DINNER STARTING AT 5PM
Monday to Friday
Soup and Lunch Specials
FROM 11:30AM TO 3PM
Monday to Friday
Happy Hour
FROM 3PM TO 6PM
Every Sunday
Sunday Dinner
FROM 5PM TO 8PM
Friday & Saturday
Beef Wellington
(FROM 5pm until SOLD OUT)
Saturday & Sunday
Brunch Time
FROM 11AM TO 3PM
Friday
Half-off select bottles of wine
(under $200 – Fridays all day)
Friday + Saturday
Celebrate
$68 Four-Course Chef’s Tasting DINNER STARTING AT 5PM
Monday to Friday
Soup and Lunch Specials
FROM 11:30AM TO 3PM
Monday to Friday
Happy Hour
FROM 3PM TO 6PM
Every Sunday
Sunday Dinner
FROM 5PM TO 8PM